Commercial Kitchen Equipments in UAE

Commercial Kitchen Equipments in UAE

Commercial kitchen equipments suppliers in UAE offer a wide range of high-quality appliances and accessories for hotels, restaurants, and resorts. From griddles and ovens to fryers and grills, they provide essential tools for diverse culinary needs. They also offer cleaning equipment and accessories to maintain hygiene standards. With options like char grills, pizza ovens, and panini presses, UAE businesses can find everything needed to equip their commercial kitchens. Commercial kitchen equipments manufacturers in UAE can be found in key locations like Sharjah's Industrial Area and Dubai's International City.

Different Types Of Commercial Kitchen Equipments

Different types of kitchen equipment are used in commercial kitchens. Some of them are discussed below:

Commercial Ovens: 

Commercial ovens are kitchen tools that can cook a wide range of foods such as fresh buns, breads, pastries, roasted meats, etc.. They come in various sizes and types, such as convection ovens for baking, combination ovens for multiple cooking methods, pizza ovens for specialty dishes, and conveyor ovens for quick, consistent cooking of items like sandwiches.

Gas or Electric Grill:

Grills are used to cook steaks, fish, or sandwiches. They can also be useful for all-day breakfast menus. However, grills need proper ventilation and take up space, so they might not be suitable for all kitchen layouts.

Ventilation:

Proper kitchen ventilation is crucial for maintaining air quality and meeting safety regulations. Ventilation hoods are required, especially for gas ranges and grills. The type of cooking you do affects the amount of air volume needed in your ventilation system.

Freezers and Refrigerators:

All restaurants need commercial cold storage to keep food fresh and safe. Options include walk-in units for larger kitchens, reach-in models, and under-counter or countertop fridges for smaller spaces. Your menu and kitchen layout will determine the best choice for your needs.

Food Processors: 

Food processors are time-savers in busy kitchens, helping with tasks like slicing, chopping, and pureeing. They come in different types, including batch bowl processors, continuous feed processors for high-volume kitchens, and buffalo choppers for heavy-duty tasks like meat chopping.

Benefits Of Using Good Quality Commercial Kitchen Equipments

Better Space Management

Restaurant commercial kitchen equipment helps maximize limited space. Large, multi-purpose tools are replaced with multiple smaller ones, freeing up room. This clever design allows for efficient use of kitchen areas, from refrigeration to cooking appliances.

Increased Efficiency

Commercial restaurant kitchen equipments increases kitchen productivity. They perform tasks faster and more efficiently than traditional methods, allowing staff to serve food more quickly and enhancing kitchen performance.

Improved Food Storage

Commercial kitchen equipments such as Industrial refrigerators and freezers are important for food preservation. They allow bulk purchasing and long-term storage, reducing waste. Features like temperature control keep food fresh for weeks, making inventory management easier.

Energy Savings

Commercial kitchen appliances are more energy-efficient than home kitchen appliances. Proper placement of equipment like fryers, stoves, and fridges can prevent accidents, reduce repair needs, and lower energy costs.

Consistent Food Quality

Well-maintained equipment ensures consistent food quality and taste. Clean, efficient appliances help maintain food standards, leading to satisfied customers, a growing client base, and increased revenue.

Factors To Consider When Choosing Commercial Kitchen Equipments Suppliers in UAE

Various factors make a restaurant business successful, and one such key factor is getting high-quality commercial kitchen supplies for your restaurant. But the important aspect is to choose the right commercial kitchen equipment manufacturers and suppliers who can provide you with quality kitchen supplies. There are key factors given below that need to be kept in mind when looking for reliable commercial kitchen equipments in Sharjah and across UAE. 

Assess the requirements of Commercial Kitchen equipment for your restaurant

The requirements of a commercial restaurant are different from that of a home kitchen. There is a large number of equipment that are required to run a restaurant successfully. Therefore, choose commercial kitchen equipments suppliers in UAE who offer a wide range of equipment and tools that meet your requirements.

Reputation and Experience:

While purchasing commercial restaurant kitchen equipments for your business, evaluate the track record of the supplier. Assess the customer reviews, testimonials, experience, and reputation of the supplier. Choose the suppliers with a good reputation and years of experience in the market, because they have built trust in the customer and are more likely to provide the kitchen equipment as per your requirement. 

Get information about warranties:

When purchasing kitchen equipment for your business always ensure that the supplier is offering warranties. A warranty ensures that you can return the product in case of any damage or defect. Check with the supplier about the length of the warranty and what will be the charges for the product after the warranty. It will save you extra costs and know how durable the products are.

Customization Options:

Every restaurant has its requirements. Look for suppliers that offer customized options for your restaurant kitchen that meet your kitchen’s requirements.

Frequently Asked Questions

Q: What is commercial kitchen equipment?

A: Commercial kitchen equipment are large, durable appliance and tools that are used to prepare food in restaurants, hotels, and other food service businesses. They're built to withstand constant use and meet strict health standards.

Q: What are the common types of commercial kitchen equipment?

A: Common types of commercial kitchen equipment include ovens, stoves, refrigerators, freezers, dishwashers, mixers, food processors, etc. These tools help with cooking, storing, cleaning, and preparing food in large quantities for restaurants and cafeterias.

Q: What's the difference between commercial and residential kitchen equipment?

A: Commercial equipment is bigger, stronger, and more expensive than residential equipment. It's made for heavy use, cooks faster, and follows strict safety rules. Residential equipment is smaller, less powerful, and designed for home use.

Q: What maintenance is required for commercial kitchen equipment?

A: Regular cleaning, inspecting for wear and tear, lubricating moving parts, and replacing filters are key. Follow manufacturer guidelines for each piece. Schedule professional servicing periodically to keep equipment running smoothly and prevent breakdowns.

Q: What is the average lifespan of commercial kitchen equipment?

A: The average lifespan varies but is typically 10-15 years with proper care. Heavy-duty items like ovens may last longer, while smaller appliances might need replacement sooner. Regular maintenance and quality of the equipment affect its longevity.

Find the Best Commercial Kitchen Equipments Manufacturers & Suppliers in UAE